Cut In
v. To create a new SPOT on the SHELF by shifting and/or condensing the space devoted to one or more other (possibly related) ITEMS nearby. When SCHEDULED, it's most often done by the RESET TEAM following a PLAN-O-GRAM: “A bunch of new stuff was cut in.” However, may sometimes be at the DEPARTMENT or STORE MANAGER'S ad-hoc instruction: “Cut this in somewhere.”NOTE: Only Cut In ITEMS if a MANAGER says so. And, if you do, remember to also take one of whatever it is over to PRICE CONTROL so they can SCAN it and make a SHELF TAG.
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